Menu Section: Tapas2

Kiymali Borek Small parcels of filo pastry filled with minced meat and herbs.

Meat Balls Cooked in tomato based home-made sauce

Yaprak Sarma Vine leaves stuffed with rice and herbs.

Falafel (v) Original Syrian falafel served with Tahini sauce.

Calamari Calamari rings with home-made dipping sauce.

Fish Cakes Fillet of salmon minces with Thai and Mediterranean herbs.

King Prawns King Prawns marinated with garlic and Mediterranean herbs.