Main Menu

    • Starters

    • Home-made Soup of the Day

      4.90

      Served with a freshly baked bread roll.

    • Sucuk Izgara

      5.50

      Grilled garlic sausages with salad.

    • King Prawns

      7.50

      King Prawns marinated with garlic and Mediterranean herbs.

    • Hummus (v)

      4.90

      Blended chickpeas mixed with tahini, olive oil, lemon juice and garlic.

    • Peynirli Borek (v)

      5.50

      Small parcels of filo pastry filled with feta cheese and parsley.

    • Halloumi (v)

      5.90

      Grilled Halloumi cheese

    • Calamari

      6.95

      Calamari rings with home-made dipping sauce.

    • Lamb Kofte

      5.95

      Turkish style char-grilled lamb mince skewers with yogurt dip.

    • Falafel (v)

      5.50

      Original Syrian falafel served with a yogurt dip.

    • Yaprak Sarma

      4.95

      Vine leaves stuffed with rice and herbs.

    • Armadillo Grill

    • Armadillo Special

      18.90

      Layer or char-grilled chicken, lamb shish kebab and lamb kofte. Served on pitta bread with rice, side salad and flavoured yogurt dip.

    • Chicken Kebab

      14.90

      Marinated cuts of chicken, skewered with baby onion, tomato and pepper, grilled and served on a bed of rice.

    • Lamb Kebab

      15.90

      Marinated cuts of lamb, skewered with pepper, baby onion and wild rosemary, grilled & served on a bed of rice.

    • Lamb Chops

      15.90

      Marinated lamb chops, grilled & served with rice and side salad.

    • Sirloin Steak

      19.90

      10oz sirloin steak, served with sauce mushrooms and onion. Comes with French fries & a side salad.

    • Side Orders

    • Fries (v)

      3.00
    • Garlic Bread with Mozzarella (v)

      3.50
    • Side Salad (v)

      4.95
    • Rice (v)

      3.00
    • Onion Rings (v)

      3.50
    • Seafood

    • Seafood Guvech - Stew

      18.90

      Marinated monkfish and king prawns, served with rice & garlic bread.

    • Monkfish and Prawn Kebabs

      18.90

      Marinated prawns and Scottish monkfish, char-grilled with Mediterranean vegetables, served with rice and a side salad.

    • Vegetarian

    • Moussaka (v)

      14.90

      Vegetarian moussaka served with garlic bread & rice.

    • Halloumi Kebab (v)

      15.90

      Halloumi cheese and mixed vegetable skewers, char-grilled and served with pitta bread and rice.

    • Salads

    • Caesar Salad

      7.90

      Crunchy mixed salad with seasoned chicken. Topped with Caesar dressing and herb croutons.

    • Greek Salad (v)

      6.50

      Tossed cucumber, tomatoes, red onion and green pepper, topped with a light oil dressing feta cheese and olives.

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